Granny Smith Apple

Granny Smith Apple

This Australian native was discovered in 1868 as a chance seedling by “Granny” Anne Smith of Ryde, New South Wales. One parent might have been a French Crab Apple. Grannys are known for the distinctive green flesh, which sometimes bears a red blush, and their very tart flavour. An all-purpose apple, Grannys work equally well as a snack, in pies or as a sauce.

Author: Peter Cooper

Granny Smith Apple
• $screenshot$.jpg 7.70KB
• atlas.texture.txt 47 bytes
• atlas.tga 16.00MB
• atlas_normal.texture.txt 84 bytes
• atlas_normal.tga 16.00MB
• atlas_specular.texture.txt 65 bytes
• atlas_specular.tga 16.00MB
• config.txt 3.51KB
• grannysmithapplebark.texture.txt 93 bytes
• grannysmithapplebark.tga 768.02KB
• grannysmithapplebark_detail.texture.txt 91 bytes
• grannysmithapplebark_detail.tga 1.00MB
• grannysmithapplebark_normal.texture.txt 114 bytes
• grannysmithapplebark_normal.tga 1.00MB
• grannysmithapplebark_spec.texture.txt 87 bytes
• grannysmithapplebark_spec.tga 768.02KB
• grannysmithappleflowersrt.srt 652.80KB
• grannysmithapplefrond.texture.txt 95 bytes
• grannysmithapplefrond.tga 512.02KB
• grannysmithapplefrond_normal.texture.txt 116 bytes
• grannysmithapplefrond_normal.tga 384.02KB
• grannysmithapplefruitrt.srt 652.80KB
• grannysmithapplert.srt 652.80KB